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Equipments

Equipments for microbiology and molecular biology tests in the food and veterinary field. We have the necessary equipment for the various types of technology.

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Visible/Ultraviolet Spectrophotometers

UV-VIS Spectrophotometry is defined as an analytical technique capable of determining the presence and/or concentration of an analyte of interest, based on measurements of absorption/transmission of electromagnetic radiation, in the ultraviolet and visible regions of the electromagnetic spectrum.

Vortex Mixers For Plates And Tubes

Compact vortex shakers for tubes and/or microplates with adjustable shaking speed control.

Water distillers and softeners

Our water distillers are engineered for maximum purity and automation, featuring microprocessor-controlled systems and robust stainless-steel construction. Available in economical or high-performance models, with capacities up to 12 L/h and integrated storage tanks up to 24 L, they ensure continuous and safe operation for any laboratory requirement. Complemented by water softening systems, these solutions provide enhanced durability and operational efficiency by eliminating scale buildup.

Water Purification Systems

Water Purification Systems Equipment that ensures the quality of the water used is suitable for laboratory work. Various purification methods may be employed: adsorption, deionization, distillation, demineralization, filtration, reverse osmosis, ultrafiltration, and UV oxidation. Water purity can be classified into three grades: Type I (ultrapure water, 18.2 MΩ), Type II (pure water, 1 to 15 MΩ), and Type III (reverse osmosis water). Feedwater sources can range from tap water to distilled, deionized, or reverse osmosis (RO) water. Multiple models are available to meet the specific needs and applications required by each user.