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Cell Culture and Analysis
Essential equipment for cell growth, monitoring, and quantification in research, quality control, and biotechnology laboratories. Includes solutions for cell counting and viability, such as cell counters and colony counters; growth monitoring systems and controlled culture, allowing the recreation of specific environmental conditions. This equipment ensures precision, reproducibility, and rigorous control of experimental conditions, supporting applications in microbiology, cell culture, the pharmaceutical and food industries, and scientific research.
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(Personal) Mini Bioreactor System
Benchtop mini bioreactors are compact cell culture systems that allow precise control of parameters such as temperature, agitation, and optical density, using reduced volumes. They are ideal for process development, media optimization, and scale-up studies in research and biotechnology.
Anaerobic Jars
Anaerobic jars for cultivating anaerobic and microaerophilic microorganisms under controlled atmosphere conditions.
Automated cell counter and viability indicator
Laboratory equipment that allows for the rapid and accurate counting of cells, determining the total and predicted number (live and dead cells) with objective and reproducible results.
Bioreactors - Fermenters
INFORS HT fermenters (bioreactors) are systems for the controlled cultivation of microorganisms and cells, used in the production of biomass, metabolites, and bioproducts, ensuring efficiency, reproducibility, and scalability.
Cell Growth Monitoring
Equipment allows for continuous monitoring of critical parameters of cell and microbial cultures, providing quantitative data without the need for frequent manual sampling.
Colony counter
Colony counters are equipment used for the automatic, semi-automatic, or manual quantification of microbial colonies grown on agar plates after incubation.
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