Pressure cell homogenizer (“French Press”)

A French press (1) is equipment used for cell disruption and homogenization of biological samples. It operates by applying high pressure to a cell suspension, forcing it through a narrow valve or orifice. It is widely used in laboratories for the lysis of bacteria, yeasts, and other microorganisms, especially when preserving proteins and sensitive structures is desired. (1) Registered trademark of Thermo Fisher Scientific

SKU: BIOPS-SPCH

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