Lateral-flow method of 24 or 48 strips, quantifying Aflatoxin B1 within the range of 0.35-8 ppb in cereals & animal feed, nuts, dried fruit and spices adjusted to the EU legislation limit of 5 ppb, in 8 minutes. 70% Methanol Extraction.
Lateral-flow method of 24 or 48 strips, quantifying Aflatoxin B1 within the range of 2 - 40 ppb in cereals adjusted to the EU legislation limit of 20 ppb, in 5 minutes. Aqueous (Green) Extraction.
Lateral-flow method of 48 or 96 strips, quantifying Aflatoxin M1 within the range of 8-150 ppt in raw, pasteurized, UHT milk and milk powder, adjusted to the EU legislation limit of 50 ppt, in 10 minutes.
Lateral-flow method of 24 or 48 strips, quantifying Aflatoxins Total (Sum of B1, B2, G1, G2) within the range of 0.25-8 ppb in cereals & animal feed, nuts, dried fruit and spices adjusted to the EU legislation limit of 5 ppb, in 10 minutes. 70% Methanol Extraction.
Lateral-flow method of 24 or 48 strips, quantifying Aflatoxins Total (Sum of B1, B2, G1, G2) within the range of 1.2-30 ppb in cereals adjusted to the US legislation limit of 20 ppb, in 5 minutes. Aqueous (Green) Extraction.
Symmetric B+T is a lateral flow test for the detection of β-lactams and Tetracyclines in raw cow, sheep, and goat milk, pasteurized milk and milk powder. It is developed and manufactured to safely test EU MRLs.
Symmetric BTS is a lateral flow test for the detection of β-lactams, Tetracyclines and Sulfonamides in raw cow, sheep, and goat milk, pasteurized milk and milk powder. It is developed and manufactured to safely test EU MRLs.
Lateral-flow method of 24 or 48 strips, quantifying Deoxynivalenol (DON) within the range of 150-5,000 ppb in cereals, in 5 minutes. Aqueous (Green) Extraction.
The Symmetric Florfenicol is a Lateral Flow test for the detection of florfenicol in raw milk (cow, sheep, goat) and whey. The use of florfenicol is prohibited in animals that produce eggs or milk for human consumption.
Lateral-flow method of 24 or 48 strips, quantifying Fumonisins Total (Sum of B1, B2) within the range of 70-3,000 ppb in cereals, in 5 minutes. Aqueous (Green) Extraction.