Food

Detection test kit of all serotypes of Citrus exocortis viroid species by using qPCR. Citrus exocortis viroid is easily transmitted mechanically. It infects many species in the Rutaceae and a few in the Solanaceae and Compositae. Citrus exocortis viroid is responsible for exocortis disease, other names for the disease are ‘scaly butt’ and ‘Rangpur lime disease’. Disease symptoms develop when infected budwood is grown on susceptible rootstocks, and trees become stunted and yield poorly.

The Real Time PCR detection Kit Citrus psorosis phylotypes Panel comprises a series of specific targeted reagents designed for Citrus psorosis virus 1 and 2 detection by using qPCR.

Citrus psorosis virus phylotype 1 detection test kit by using qPCR. Citrus psorosis virus infect Citrus plants, grapefruit, mandarin, orange and tangerine, lemon, pomelo, and lime. External symptoms can be exhibited in leaves, fruit, bark, trunk, roots, and branches. Leaf infection displays chlorotic flecks, or a decrease in chlorophyll/healthy coloring, mottling, and spots; fruit may show ring-like chlorotic areas.

Citrus psorosis virus phylotype 2 detection test kit by using qPCR. Citrus psorosis virus infect Citrus plants, grapefruit, mandarin, orange and tangerine, lemon, pomelo, and lime. External symptoms can be exhibited in leaves, fruit, bark, trunk, roots, and branches. Leaf infection displays chlorotic flecks, or a decrease in chlorophyll/healthy coloring, mottling, and spots; fruit may show ring-like chlorotic areas.

Detection test kit of all serotypes of Citrus Tristeza virus species by using qPCR. CTV causes the most economically damaging disease to the plant genus, Citrus. The virus is transmitted most efficiently by the brown citrus aphid.

The Real Time PCR detection Kit Clavibacter spp. comprises a series of specific targeted reagents designed for Clavibacter spp. detection by using qPCR.

Clostridium perfringens detection test kit by using qPCR. Formerly known as C. welchii, or Bacillus welchii. C. perfringens is one of the most common causes of food poisoning, by poorly prepared meat. Persons infected develop diarrhea and abdominal cramps. Also, it is the first causative agent of gas gangrene.

Detection test kit of the 4 major toxins from Clostridium perfringens (alpha, beta, epsilon and iota) by using qPCR. Clostridium perfringens is a ubiquitous pathogen that produces many toxins and hydrolytic enzymes related to different diseases. This bacterium has 5 different toxin types (named A, B, C, D and E) and 4 major toxins (named Alpha, Beta, Epsilon and Iota).

Cronobacter sakazakii detection test kit by using qPCR. Cronobacter sakazakii (formerly Enterobacter sakazakii) has been found in wastewater and a variety of dry foods, including powdered infant formula, skimmed milk powder, herbal teas, and starches. In infants, it can cause bacteremia, meningitis, and necrotizing enterocolitis. The bacterium is ubiquitous and can be isolated from a wide range of environments and foods.

Dreissena polymorpha detection test kit by using qPCR. The zebra mussel (Dreissena polymorpha) is a small freshwater mussel. The zebra mussel has been accidentally introduced to numerous other areas and has become an invasive species in many countries worldwide. They disrupt the ecosystems by monotypic colonization, and damage harbors and waterways, ships and boats, and water treatment and power plants.

The Real Time PCR detection Kit Enterohemorrhagic Escherichia coli Triplex (Escherichia coli Shiga toxin 1, Shiga toxin 2 & Intimine (eae)) comprises a series of specific targeted reagents designed for Escherichia coli Shiga toxin 1, Shiga toxin 2 & Intimine (eae) detection by using multiplexed qPCR.

Detection test kit of Equus spp., by using qPCR. Food fraud is gaining interest due to global repercussions on economic, social and health risks. the test is designed for the Detection test kit of meat in both raw and processed products from horses and related species of the genus Equus.

Detection test kit of Escherichia coli O157:H7 by using qPCR. Escherichia coli O157:H7 is an enterohemorrhagic strain of the bacterium Escherichia coli and a cause of illness through food. Infection may lead to hemorrhagic diarrhea, and to kidney failure. Transmission is via the fecal-oral route, and most illness has been through undercooked, contaminated ground beef or ground pork being eaten.

Detection test kit of Foodborne Poisoning (Salmonella spp., Listeria monocytogenes and shiga toxins 1 and 2) by using qPCR. Foodborne poisoning is any illness resulting from food contaminated with a disease-causing agent such as pathogenic bacteria, viruses, or parasites. The foodborne illness usually arises from improper handling, preparation, or food storage. Good hygiene practices before, during, and after food preparation can reduce the chances of contracting an illness. The action of monitoring food, to ensure that it will not cause foodborne illness, is known as food safety. As bacteria are a common cause of foodborne illness, there are three main targets controlled by food safety normative: Salmonella spp., Listeria monocytogenes, and more recently the Shiga toxigenic group of Escherichia coli (STEC). Shiga toxins have many names, which can be used interchangeably (shiga toxins, shiga-like toxins, cytotoxins, verocytotoxins, verotoxins). STEC live in the guts of ruminant animals, including cattle, goats, sheep, deer, and elk.

Detection test kit of Foodborne Poisoning (Salmonella spp., Listeria monocytogenes, Shiga toxin 1 Escherichia coli, Shiga toxin 2 Escherichia coli and eae Escherichia coli) by using qPCR. Foodborne poisoning is any illness resulting from food contaminated with a disease-causing agent such as pathogenic bacteria, viruses, or parasites. The action of monitoring food, to ensure that it will not cause foodborne illness, is known as food safety. As bacteria are a common cause of foodborne illness, there are three main targets controlled by food safety normative: Salmonella spp., Listeria monocytogenes and more recently the Shiga toxigenic group of Escherichia coli (STEC).

Fusarium oxysporum detection test kit by using qPCR. Fusarium oxysporum is an ascomycete fungus, which many strains within the F. oxysporum complex are pathogenic to plants, especially in agricultural settings. F. oxysporum is not discriminating, they can cause disease in nearly every agriculturally important plant. While collectively, plant pathogenic F. oxysporum strains have a broad host range, individual isolates usually cause disease only in a narrow range of plant species.