Detection test kit of Foodborne Poisoning (Salmonella spp., Listeria monocytogenes, Shiga toxin 1 Escherichia coli, Shiga toxin 2 Escherichia coli and eae Escherichia coli) by using qPCR. Foodborne poisoning is any illness resulting from food contaminated with a disease-causing agent such as pathogenic bacteria, viruses, or parasites. The action of monitoring food, to ensure that it will not cause foodborne illness, is known as food safety. As bacteria are a common cause of foodborne illness, there are three main targets controlled by food safety normative: Salmonella spp., Listeria monocytogenes and more recently the Shiga toxigenic group of Escherichia coli (STEC).
The Real Time PCR detection Kit Panel Food Pathogens (Salmonella spp. and Listeria monocytogenes) comprises a series of specific targeted reagents designed for Salmonella spp. and Listeria monocytogenes detection by using qPCR.
Listeria innocua detection test kit by using qPCR. Listeria innocua is harmless to other organisms. It lacks the 10-kb virulence locus, present in L. monocytogenes, that is needed for pathogenicity. It is widely found in the environment (such as soil) and food sources. Can survive in extreme pH and temperature, as well as high salt concentration.
Listeria ivanovii detection test kit by using qPCR. Listeria ivanovii it behaves like L. monocytogenes but is found almost exclusively in ruminants (mainly sheep). Infection with L. ivanovii can lead to septicemic disease with enteritis, neonatal sepsis and even abortion. Pregnant ruminants are therefore most at risk. Human zoonosis is described but extremely rare.
The Real Time PCR detection Kit Panel Cyanotoxin Genes (Microcystine toxin genes mycB and mycE) comprises a series of specific targeted reagents designed for Microcystine toxin genes mcyB and mcyE detection by using qPCR.
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