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Food
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Diagnostic kits for use in the food area. We have several tests that allow the analysis of requirements depending on the parameter to be analyzed, type of matrix and the technology to be used.
7-epi-Cylindrospermopsin Standard
7-epi-cylindrospermopsin analytical standard, a cylindrospermopsin isomer, supplied dry.
Aflatoxin B1 ELISA
Enzyme immunoassay for the rapid quantitative determination of Aflatoxin B1 in cereals and beer/gyle
Aflatoxin M1 ELISA
Enzyme immunoassay for the quantitative determination of Aflatoxin M1 in milk and milk products
Aflatoxin M1 milk and dairy products ELISA Kit
ELISA test kit for the quantitative detection of aflatoxin M1 in milk, yoghurt and cheese.
Aflatoxin M1 milk ELISA Kit
ELISA test kit for the quantitative detection of aflatoxin M1 in raw bovine whole milk, skim milk and milk powder.
Allergen-Shield Almond
Allergen-Shield Almond is an ELISA test that determines almond residues in food products labelled as almond-free.
Allergen-Shield BLG
Allergen-Shield BLG is an immunoassay method that determines beta-Lactoglobulin in food products labeled as beta-Lactoglobulin-free
Allergen-Shield Brazil Nut
Allergen-Shield Brazil Nut is an ELISA test that determines brazil nut residues in food products labelled as brazil nut-free
Allergen-Shield Casein
Allergen-Shield Casein is an immunoassay method that determines casein proteins in food products labeled as casein-free.
Allergen-Shield Cashew
Allergen-Shield Cashew is an ELISA test that determines cashew residues in food products labelled as cashew-free.
Allergen-Shield Coconut
Allergen-Shield Coconut is an ELISA test that determines coconut residues in food products labelled as coconut-free
Allergen-Shield Crustacean
Allergen-Shield Crustacean is an immunoassay method that determines crustacean residues in food products, labeled as crustacean-free.
Allergen-Shield Egg
Allergen-Shield Egg is an ELISA test that determines native, and heat-processed egg protein in food products labelled as egg-free.
Allergen-Shield Fish
Allergen-Shield Fish is an ELISA test that determines fish residues in food products labelled as fish-free
Allergen-Shield Gluten S
Allergen-Shield Gluten S is an ELISA test that determines the gliadin and prolamins from wheat, barley and rye content, in food products labelled as gluten-free.
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