Drying and sterilization ovens are essential laboratory equipment used for the application of dry heat in processes such as drying, sterilization, and thermal treatment of materials. Their operation is based on the use of high temperatures, which promote the elimination of microorganisms through oxidation and cellular dehydration processes, ensuring material sterility without the use of moisture. These units are widely used in research laboratories, hospitals, the pharmaceutical industry, food industry, and quality control laboratories, and are suitable for sterilizing glassware, metals, and other heat-resistant materials. They also enable efficient drying of samples and reagents, ensuring appropriate conditions for subsequent analyses. The ovens may operate with natural or forced air convection, depending on the model, ensuring uniform temperature distribution inside the chamber. Forced convection provides higher thermal homogeneity and reduced processing times, while natural convection is suitable for simpler applications. Their robust construction, precise temperature control, and operational reliability make them indispensable equipment in any laboratory requiring efficient and reproducible sterilization and drying processes.
Specifications of available models:
- USB port for data recording.
- Internal memory recording parameters for up to 125 days.
- Digital control of time and temperature.
- Timer from 1 min to 99.9 h.
- Temperature range: +70 to 250 ÂșC.
- Includes 2 trays. Do you require additional trays?
- Do you require natural or forced convection oven?
- Capacity (volume) options: 44, 55, or 120 L. Which one do you require?
- Internal chamber in anodized aluminum or stainless steel, depending on the model. Is this relevant?
Please inform us of the desired specifications and our team will recommend the most suitable equipment.